Please use this identifier to cite or link to this item: http://thuvienlamdong.org.vn:81/handle/DL_134679/42883
DC FieldValueLanguage
dc.contributor.authorPhạm, Nguyễn Anh Thư
dc.contributor.authorNguyễn, Thị Ái Nhung
dc.contributor.authorTrần, Thị Vân Anh
dc.date.accessioned2023-12-15T01:05:25Z-
dc.date.available2023-12-15T01:05:25Z-
dc.date.issued2021
dc.identifier.urihttps://sti.vista.gov.vn/tw/Pages/tai-lieu-khcn.aspx?ItemID=326344en
dc.identifier.urihttp://thuvienlamdong.org.vn:81/handle/DL_134679/42883-
dc.language.isovien
dc.relation.ispartofseriesDược liệu - 2021 - no.4 - tr.222-224 - ISSN.1859-4735en
dc.subjectDược liệuen
dc.titleSaponin, flavonoid và acid phenolic từ cây ngấy hưongen
dc.typeArticleen
item.openairetypeArticle-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
item.grantfulltextrestricted-
item.fulltextCó toàn văn-
item.languageiso639-1vi-
item.cerifentitytypePublications-
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