Please use this identifier to cite or link to this item: http://thuvienlamdong.org.vn:81/handle/DL_134679/51408
DC FieldValueLanguage
dc.contributor.authorNguyễn, Qúi Trọng
dc.contributor.authorĐoàn, Ngọc Duy Trinh
dc.contributor.authorHồng, Long Quí
dc.contributor.authorĐỗ, Minh Trí
dc.contributor.authorNguyễn, Hồng Nguyên
dc.date.accessioned2023-12-26T01:06:58Z-
dc.date.available2023-12-26T01:06:58Z-
dc.date.issued2022
dc.identifier.urihttps://sti.vista.gov.vn/tw/Pages/tai-lieu-khcn.aspx?ItemID=342838en
dc.identifier.urihttp://thuvienlamdong.org.vn:81/handle/DL_134679/51408-
dc.language.isovien
dc.relation.ispartofseriesTạp chí Công thương - 2022 - no.7 - tr.366-371 - ISSN.0866-7756en
dc.subjectTạp chí Công thươngen
dc.titleKhảo sát hàm lượng polyphenol trong dịch chiết búp hoa mận An Phước (Syzygium Samagense) ứng dụng trong tổng hợp nano bạc = Surveying the content of polyphenol in An Phuoc plum blossom extract (Syzygium Sammagense) and its application in the synthesis of silver nanoparticlesen
dc.typeArticleen
item.openairetypeArticle-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
item.grantfulltextrestricted-
item.fulltextCó toàn văn-
item.languageiso639-1vi-
item.cerifentitytypePublications-
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