Please use this identifier to cite or link to this item: http://thuvienlamdong.org.vn:81/handle/DL_134679/66794
DC FieldValueLanguage
dc.contributor.authorNguyễn, Minh Việt Thảo
dc.contributor.authorMaarten, L A T M Hertog
dc.contributor.authorVũThị, Kim Oanh
dc.contributor.authorBart, Nicolai
dc.contributor.authorTrần, Thị Định
dc.date.accessioned2023-12-27T02:21:46Z-
dc.date.available2023-12-27T02:21:46Z-
dc.date.issued2022
dc.identifier.urihttps://sti.vista.gov.vn/tw/Pages/tai-lieu-khcn.aspx?ItemID=349426en
dc.identifier.urihttp://thuvienlamdong.org.vn:81/handle/DL_134679/66794-
dc.language.isovien
dc.relation.ispartofseriesKhoa học Nông nghiệp Việt Nam - 2022 - no.10 - tr.1343 - 1349 - ISSN.1859 - 0004en
dc.subjectKhoa học Nông nghiệp Việt Namen
dc.titleẢnh hưởng của xử lý 1-methylcyclopropene (1-MCP) sau thu hoạch đến chất lượng của cà chua ‘Savior’ trồng vụ hè = Effect of Postharvest Treatment of 1-Methylcyclopropene (1-MCP) on (Storage) Quality of ‘Savior’ Tomato Grown in Summeren
dc.typeArticleen
item.openairetypeArticle-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
item.grantfulltextrestricted-
item.fulltextCó toàn văn-
item.languageiso639-1vi-
item.cerifentitytypePublications-
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