Please use this identifier to cite or link to this item: http://thuvienlamdong.org.vn:81/handle/DL_134679/88449
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dc.contributor.authorĐoàn, Lan Phương
dc.contributor.authorĐinh, Thị Kim Hoa
dc.contributor.authorLưu, Hồng Sơn
dc.contributor.authorNguyễn, Lan Nhi
dc.date.accessioned2025-03-31T03:38:51Z-
dc.date.available2025-03-31T03:38:51Z-
dc.date.issued2023
dc.identifier.urihttps://sti.vista.gov.vn/tw/Pages/tai-lieu-khcn.aspx?ItemID=366545en
dc.identifier.urihttp://thuvienlamdong.org.vn:81/handle/DL_134679/88449-
dc.language.isovien
dc.relation.ispartofseriesNông nghiệp & Phát triển nông thôn - 2023 - no.10 - tr.91 - 100 - ISSN.1859-4581en
dc.subjectNông nghiệp & Phát triển nông thônen
dc.titleNghiên cứu tối ưu hóa quy trình thủy phân trứng cầu gai đen (Diadema savignyi) bằng enzyme Alcalase = The research on the optimization of protein hydrolysis from egg of sea urchin Diadema savignyi by alcalaseen
dc.typeArticleen
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